2026 Listings

Keep an eye on this page for the beer, cider, and gin listings once they’re announced. With 45 beers, 41 ciders and 20 gins, you’ll have plenty to choose from! Our team works hard to ensure that we are able to supply the drinks listed, but sometimes last minute changes have to be made. Soft drinks are available in all of our sessions. All of our drinks are subject to availability during the festival. Click a drink tile to find out more!

GF Gluten Free
VE Vegan
Can Bottle or Can
No Alcohol No Alcohol (< 0.05%)

Beers

Ancient Forests

Castle Rock

(Nottingham)

5.3%VE

Pale

Citrus‑forward aromas of grapefruit, passion fruit and “mojito lime”, with gooseberry, white wine and subtle herbal undertones from a trio of New Zealand hops.

Our House

Castle Rock

(Nottingham)

3.4%GFVE

Pale

Delicate and refreshing Extra Pale Ale. Easy drinking with subtle notes of tropical fruit, citrus and pine on the nose, a beautifully soft mouth feel and a satisfying crisp finish.

Sip Happens

Church End

(Atherstone, Warwickshire)

4.3%

Pale

A vibrant pale ale with a unique blend of hops for a tropical aroma.

Bestie

Dizzy Heights

(Petersfield, Hampshire)

4.4%VE

Bitter

Best Bitter – Shoot the breeze with an old friend. Thirst quenching bitterness with toast and toffee aroma.

No Alcohol

Doom Bar Zero

Doom Bar

(Rock, Cornwall)

0.0%CanVE

Bitter

A refreshing ale, balanced with a spicy hop and lightly roasted malt.

Apple Blossom Ale

Downton

(New Forest, Hampshire)

4.3%

Pale

English blonde/golden ale known for being crisp, refreshing, and highly quaffable. A crisp and zingy blend featuring subtle, sweet apple flavours alongside a gentle, hoppy bitterness.

Cuttlefish

Elusive Brewing

(Finchampstead, Berkshire)

4.0%VE

IPA

West Coast IPA. Bright and juicy with intense tropical citrus aromas.

Lollypop

Elusive Brewing

(Finchampstead, Berkshire)

5.8%VE

Pale

Pale ale with vibrant, sweet tasting notes reminiscent of classic retro candies.

Hedge Monkey

Glastonbury

(Glastonbury, Somerset)

4.6%VE

Bitter

A full-on, well rounded bitter! Devilishly malty, rich, and very very hoppy. Brewed in honour of Glastonbury’s many free-spirited cosmic visitors (Hippies in other words!) Dangerously drinkable – enjoy!

Liquid Hoptimism

Glastonbury

(Glastonbury, Somerset)

4.4%VE

Pale

New Zealand-hopped blonde ale. It is highly regarded for being crisp, light, and bursting with vibrant, fruity character. Bright and vibrant, featuring strong notes of fresh floral, lemon, and grapefruit.

No Alcohol

Guinness 0.0

Guinness

(St. James's Gate, Dublin)

0.0%CanVE

Dark

An alcohol-free stout that delivers the iconic dark ruby colour, creamy head, and roasted coffee and chocolate notes of regular Guinness.

Entire Stout

Hop Back

(Downton, Wiltshire)

4.5%VE

Dark

English stout renowned for its rich, ruby-black appearance. The brew perfectly balances deep, roasted malt flavours with a remarkably smooth, sweet finish. A fragrant blend of sweet chocolate, roasted malt, and subtle hints of dark fruit and caramelised brown sugar.

Cast Iron Stout

Iron Pier

(Northfleet, Kent)

4.7%GFVE

Dark

Highly drinkable, smooth profile derived from a blend of seven different malts. Dark chocolate, coffee, hint of popcorn.

Joined at the Hop – Mosaic & Harlequin

Iron Pier

(Northfleet, Kent)

3.8%GFVE

Pale

Session pale ale, a light, easy-drinking, and highly aromatic pint.

Cocker Hoop

Jennings

(Cockermouth, Cumbria)

4.6%GFVE

Pale

An award-winning golden bitter from an all malt brew, with Styrian Golding hops added at various stages, to give a classic hop flavour and aroma. A bitter beer of great character, appealing to those drinkers who really appreciate their beer and are looking for quality.

Moon

Kissingate

(Horsham, West Sussex)

4.5%VE

Pale

An extra-pale English pale ale with a refreshing and distinctly hoppy character. Crisp and refreshing with a blend of subtle mango and citrus fruit undertones.

Ruby Plum Porter

Kissingate

(Horsham, West Sussex)

4.8%VE

Dark

A dark, complex ale that pours with a rich, deep hue. It features a sweet, fruity nose alongside aromatic, roasted malt profiles. On the palate, expect a velvety, rounded flavour profile where juicy, sweet plum perfectly balances traditional dark porter bitterness.

Evolve

Mad Squirrel

(Berkhamsted, Hertfordshire)

4.1%VE

Bitter

A harmonious blend of roasted, nutty malt and caramel sweetness balanced by sharp grapefruit, robust pine, and a subtle, refreshing bitter finish.

Three Squirrels

Mad Squirrel

(Berkhamsted, Hertfordshire)

4.2%GFVE

Pale

English pale ale brewed with Olicana and Jester hops. It features rich, malty, and clean tasting notes complemented by subtle fruit and spice characteristics.

Three Lions Pride

Milestone

(Newark, Nottinghamshire)

3.8%VE

Pale

It is known for its highly accessible profile and drinkability. Nutty and slightly sweet on the tongue, delivering a smooth, medium-bodied malt flavour.

World Cup Gold

Milestone

(Newark, Nottinghamshire)

4.5%

Pale

Premium golden ale brewed for match days and summer sipping. Bright and crisp, bursting with tangerine and zesty orange notes.

Bristol Bitter

New Bristol

(Bristol)

4.0%GFVE

Bitter

Classic session bitter that perfectly balances a malt-forward backbone with an exceptionally drinkable, smooth finish. It features gentle notes of caramel and biscuit malt, leading to a clean, subtle hoppiness and a crisp bitterness.

Juno

New Bristol

(Bristol)

4.2%VE

Pale

Celebrated for being crisp, fruity, and highly sessionable. It is dry-hopped with Citra, Nelson, and Idaho 7 cryo hops, creating a clear and precise beer that’s packed with flavour.

Corncrake

Orkney

(Stromness, Orkney Islands)

4.1%VE

Pale

Corncrake is an irresistible golden ale. New world hops compliment the biscuity pale malt, to provide a thirst-quenching ale, with fruit flavours of lemon, apricot and peach.

Trip Hop No. 6

Ossett

(Ossett, Yorkshire)

4.0%GFVE

Pale

Cask pale ale focused on Southern Hemisphere hops for a vibrant summer vibe. It features prominent flavors of strawberry and raspberry, backed by orange and mango notes from Amarillo hops, and is rounded off with sweeter Topaz hop characteristics.

Rat Pack

Rat

(Huddersfield, Yorkshire)

4.0%

Pale

Pale, dry & bitter & intensly hoppy. Brewed with American Cluster hops.

Premium Especial

San Miguel

(Madrid, Spain)

5.0%CanGFVE

Pale

A premium pilsner style lager, golden in colour, sparkling with a generous white creamy head and citrus aroma. San Miguel bottles perfectly balance bitterness to deliver full-bodied beer with a clean, crisp and refreshing taste.

Golazo

Stancil

(Sheffield, Yorkshire)

4.4%

Pale

A tart, zesty, and highly refreshing finish that makes it a perfect warm-weather pint.

Rutherford

Stancil

(Sheffield, Yorkshire)

4.2%VE

Pale

A special brew pale ale and traditional English-style beer with a distinct American hop profile. Soft hedgerow fruit, carefully balanced so it does not overpower the underlying malt.

Zestar

Stardust

(Maidenhead, Berkshire)

4.5%VE

Pale

Stardust Brewery's Zestar is a vibrant, juicy, haze-loaded pale ale . Brewed in collaboration with Oxford pubs The Gapes and Oranges & Lemons, it features high-profile hop varieties like Nelson Sauvin, Citra, and Azacca.

Firebox

Steam Town

(Eastleigh, Hampshire)

4.6%VE

Dark

A dark red ale known for its rich malt base and tangy hop bitterness. Brewed with Maris Otter and crystal malts, it offers a distinct profile of caramel sweetness, toasted notes, and red berry fruit, balanced perfectly by a bright, marmalade-like citrus finish.

Northern Soul

Steam Town

(Eastleigh, Hampshire)

4.0%GFVE

Pale

A light yellow pale ale with decent bitterness from the Harlequin hops combining with plenty and sweetness to give balance in the finish.

West Coast IPA

Steam Town

(Eastleigh, Hampshire)

5.4%VE

IPA

An amber ale dry-hopped with Simcoe, Citra, Comet, and Nelson Sauvin hops. It features a tropical aroma, bright citrus and mango flavours, and finishes with a bold, characteristic marmalade bitterness.

Canny Canuck

Thirsty Moose

(Blaydon-on-Tyne, Newcastle)

4.5%VE

Dark

A multi-award-winning maple brown ale. It brilliantly marries Canadian maple tradition with North East English brewing heritage. Malt-forward with deep, rich layers of biscuit, toasted nuts, and caramel, gently complemented by subtle hints of chocolate and fermented maple syrup.

Golden Goose

Thirsty Moose

(Blaydon-on-Tyne, Newcastle)

4.3%VE

Pale

A vibrant golden ale featuring a harmonious blend of aromas and flavours. A subtle balance of honeyed malt sweetness with aromatic thyme.

Michael’s Secret Stuff

Tiny Rebel

(Newport, South Wales)

3.9%VE

Pale

A golden pale ale inspired by the iconic Space Jam reference. It is a highly sessionable, smooth-drinking ale packed with all-star, juicy, and sweet flavours that make it incredibly easy to drink.

Rave Nation

Tiny Rebel

(Newport, South Wales)

4.6%VE

Pale

A highly crushable, juicy, and hazy session-style pale ale loaded with vibrant tropical and citrus fruit flavours.

Cherry Porter

Titanic

(Stoke-on-Trent, Staffordshire)

4.9%

Dark

A fruity, lightly-hopped dark red ale famously compared to drinking a “Cherry Bakewell in a glass.” It balances a roasted malt and hoppy base with vibrant, sweet notes of Rainier cherries. Deep ruby, dark red in colour with a creamy, lightly carbonated head.

Iceberg Grand Crew

Titanic

(Stoke-on-Trent, Staffordshire)

5.9%

Pale

Small batch pale ale. A bold, full flavoured hoppy pale ale. Expect a powerful citrus hop nose followed by a crisp, refreshing taste with hints of grapefruit and a clean, hoppy finish.

Alton’s Pride

Triple FFF

(Four Marks, Hampshire)

4.1%

Bitter

An award-winning classic English bitter known for its crisp, refreshing, and full-bodied profile. It features a sweet, bready malt foundation that transitions into bright tangerine citrus notes and a lingering, quenching bitter finish.

Pressed Rat & Warthog

Triple FFF

(Four Marks, Hampshire)

3.8%

Dark

A highly popular dark mild ale. It is known as an atypical, hop-forward mild. The beer is famously named after the whimsical 1968 Cream song. Rich scents of coffee, dark chocolate, blackcurrant, and a hint of dried fruit or sour cherry.

Citrabloom

Twisted Tree

(Bicester, Oxfordshire)

4.1%GFVE

IPA

English IPA that perfectly bridges traditional malt foundations with modern, vibrant hop flavours. A soft, biscuity, and malty backbone.

Dapple

Vibrant Forest

(Hardley, Hampshire)

4.0%VE

Bitter

For this traditional English Bitter we used a base malt of Maris Otter, which brings biscuity notes as well as British grown Bramling Cross hops with an English ale yeast strain which leaves a pleasantly fruity finish.

Pupa

Vibrant Forest

(Hardley, Hampshire)

4.6%VE

Pale

Expect masses of tropical fruits bursting from the can as hops and yeast dance to create a sensual panoply of aromas. Oats lend a luxurious mouthfeel and low bitterness helps to accentuate this beer into a long and juicy finish.

Independence

Windsor & Eton

(Windsor, Berkshire)

4.0%VE

Pale

A vigorously hopped American-style session pale ale. The 4% ABV brew pours with a bright, appealing colour and offers a highly aromatic profile packed with pleasant floral, spicy, and citrus notes.

X

Ciders

Friels Vintage

Aston Manor

(Stourport-on-Severn, Worcestershire)

5.5%GFVE

Cider

Award winning pale gold, refreshingly fruity medium dry vintage still cider.

Contains sulphites

Low ABV

Holly GoLightly

Celtic Marshes

(Bishops Frome, Herefordshire)

0.5%GFVE

Cider

Winner of a Great Taste Award 2019 and Silver Medallist at the British Bottlers Institute Awards 2019, Holly is refreshingly light with a 0.5% ABV. Her low alcohol label is not to be underestimated. With plenty of body, a touch of acidity as the end note and the wonderful tannin aftertaste that only 100% pressed cider apples can give.

Contains sulphites

Tutti Frutti

Celtic Marshes

(Bishops Frome, Herefordshire)

3.4%GFVE

Fruits

The tropical twist of pineapple and cherry create a deliciously moreish exotic flavour. The balance of the sweet and tartness of the pineapple partners perfectly with the richness of cherry. With a light mouth feel this is a seamlessly complex fruit cider.

Contains sulphites

Medium Organic Cider

Dorset Nectar

(Bridport, Dorset)

5.0%GFVE

Cider

Our original full juice, still, artisan cider. Smooth and reminiscent of marmalade. Delicious! Made with a blend of 11 varieties of cider apples all grown at our Cider Farm located in the wilds of West Dorset.

Yarlington Mill

Gwatkin

(Abbey Dore, Herefordshire)

6.0%GFVE

Cider

A rich, red medium cider. Smooth and rich with a spirit aroma and taste that resonates with the taste buds.

Contains sulphites

Scrummage

Harry's Cider

(Long Sutton, Somerset)

6.2%GFVE

Cider

A traditional medium cider, unfiltered and matured for a minimum of 6 months. A blend of bittersweet and bittersharp apples which makes a beautifully balanced cider with a slight acidity and sweetness followed by a slight dryness with the aftertaste.

Contains sulphites

Flattler Original

Healeys

(Truro, Cornwall)

5.5%GFVE

Cider

It's cloudy, it's cyder and it bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Medium Dry.

Contains sulphites.

Blended Perry

Hecks Cider

(Street, Somerset)

6.0%GFVE

Perry

A blend of several varieties of pears, giving it a naturally cloudy appearance but medium in taste.

Contains sulphites

Vintage

Henry Westons

(Ledbury, Herefordshire)

8.2%GFVE

Cider

A refreshing medium dry cider that is smooth and rounded in flavour, packed with magnificently exceptional character.

Contains sulphites

Cherries & Berries

Lilley’s Cider

(Frome, Somerset)

4.0%GFVE

Fruits

Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries & berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.

Contains sweetener and sulphites

Mango Cider

Lilley’s Cider

(Frome, Somerset)

4.0%GFVE

Fruits

An aromatic sweet cider expertly blended with exotic mango to create a mouth watering tropical flavour.

Contains sweetener and sulphites

No Alcohol

Mango Zero

Lilley’s Cider

(Frome, Somerset)

0.0%CanGFVE

Fruits

A fruit cider alternative made with mango flavouring and a crisp apple base. This lightly sparkling drink delivers a tropical fruit profile with mango character layered over apple notes. It is designed to provide a fruit cider-style experience without alcohol.

Contains sweetener and sulphites

Pina Colada Cider

Lilley’s Cider

(Frome, Somerset)

3.4%GFVE

Fruits

You’ll never get caught in the rain with this deliciously fresh and cool Piña Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight.

Contains sweetener and sulphites

Raspberry Lemonade

Lilley’s Cider

(Frome, Somerset)

3.4%GFVE

Fruits

A berry burst with a zing of Lemon. Lilley’s Somerset Cider mixed with raspberry and lemon juice to create this pink haze of delight. The perfect balance of sweet and tangy.

Contains sweetener and sulphites

Somerset Scrumpy Dry

Lilley’s Cider

(Frome, Somerset)

6.0%GFVE

Cider

Made with a blend of bittersweet cider apples, this is a very traditional unfiltered cider. Perfect for those that like a dry Somerset cider. Full-bodied and full of character.

Contains sweetener and sulphites

Sunset

Lilley’s Cider

(Frome, Somerset)

6.0%GFVE

Cider

A rich and fruity rustic cider bursting with apple flavour. Cloudy and medium sweet.

Contains sweetener and sulphites

Tropical

Lilley’s Cider

(Frome, Somerset)

4.0%GFVE

Fruits

We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher.

Contains sweetener and sulphites

Low ABV

Apple

Pulp

(Bishops Frome, Herefordshire)

0.5%CanGFVE

Cider

What it lacks in ABV is overtaken by the cider qualities it keeps! Refreshingly sophisticated, the light carbonation teases the tannins leaving plenty of body and the sweet aroma of real cider.

Contains sulphites

Berry Lime Blitz

Pulp

(Bishops Frome, Herefordshire)

3.4%GFVE

Fruits

Blackberry, lime and a hint of rum combine in this lightly sparkling cider – smooth, refreshing and full of flavour.

Contains sulphites.

Cherry & Pineapple

Pulp

(Bishops Frome, Herefordshire)

3.4%GFVE

Fruits

The tropical twist of pineapple and cherry give this Herefordshire craft cider its deliciously moreish exotic flavour. The balance of the sweet and tartness of the pineapple partners perfectly with the richness of cherry. With a light mouthfeel this is a seamlessly complex fruit cider.

Contains sulphites

Cosmo

Pulp

(Bishops Frome, Herefordshire)

3.4%GFVE

Fruits

Crushed cranberries and a squeeze of lime, this vodka based lip smacking classic is reassuringly smooth, light and laidback. Sweet ripe fruit and the sour of lime will have you coming back for more!

Contains sulphites

Pear

Pulp

(Bishops Frome, Herefordshire)

3.4%GFVE

Perry

Delicate and fine, this bright pear cider has a crisp clean finish. A delicate blend of our homegrown cider apples, enriched with the smooth, soft sweetness of pears and gentle sparkle. Delicious!

Contains sulphites

Pornstar Martini

Pulp

(Bishops Frome, Herefordshire)

3.4%GFVE

Fruits

This passionfruit punch is packed with all the favourites of the legendary cocktail. The hit of lime smashes through the sweetness of the purple fruit, leaving the light linger of vanilla. Chin, chin, darlings!

Contains sulphites

Vintage Medium

Rich's Cider Farm

(Highbridge, Somerset)

7.2%GFVE

Cider

Award-winning Vintage Medium Cider, oak-matured for depth and rich tannic character. Crafted from traditional Somerset apples.

Blackberry

Sandford Orchards

(Crediton, Devon)

3.4%GFVE

Fruits

Perfectly balanced and exceedingly refreshing – a delicious blend of fresh apple cider with the juice of blackberries.

Contains sulphites

Black Cherry

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Fruits

Bursting with fruit and flavour. Made purely from local black cherries and apple juice.

Blood Orange

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Fruits

Made with real blood oranges and blended with SeaCider Medium, this craft cider is refreshing and packed with flavour.

Hardcore

SeaCider

(Hassocks, West Sussex)

6.8%GFVE

Cider

Our full bodied dry cider has complex and punchy apple aromas.

Honeycomb Infused

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Cider

Cider infused with taste of honeycomb, this cider will have you buzzing!

Lemon Meringue Pie

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Fruits

A genuine taste of lemon meringue made from lemons and apples – creating a delicious lemony cider!

Medium Sussex Cider

SeaCider

(Hassocks, West Sussex)

4.6%GFVE

Cider

A best-selling cider that is an easy drinking medium made with sweet eating apples.

Pineapple

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Fruits

Made with real Pineapple juice and blended with SeaCider Medium, this cider is refreshing and packed with juicy flavour.

Raspberry Ripple

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Fruits

This is a sweet cider with Raspberry and vanilla notes that give you a well-balanced fruity drink.

Sticky Toffee Pudding

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Other flavours

A genuine taste of sticky toffee made from caramel and our award-winning medium range craft cider to ensure this number is full flavoured and utterly delicious!

Strawberry

SeaCider

(Hassocks, West Sussex)

4.0%GFVE

Fruits

A fruity and refreshing blend of our Medium Apple Cider and Strawberries. Perfect chilled on a sunny afternoon when something fruity and pink is desired!

Biscoff

Snails Bank

(Worcester, Worcestershire)

4.0%GFVE

Other flavours

Biscoff flavoured craft cider. Crisp, rich, and aromatic, featuring a distinctive caramelised sweetness and a malt biscuit finish.

Contains sulphites

Peach Melba

Snails Bank

(Worcester, Worcestershire)

4.0%GFVE

Fruits

Juicy peach rippled with sharp raspberry, offering a combination of sweet peach and tangy fruit notes.

Contains sulphites.

Very Perry

Snails Bank

(Worcester, Worcestershire)

5.0%GFVE

Perry

A fruity medium perry with complex yet balanced flavour only found in real perry. Made from Stinking Bishop perry pears making a top quality perry. Very Perry was recently awarded Bronze in the CAMRA National Perry Awards.

Contains sulphites

No Alcohol

Blood Orange Zero

Thatchers

(Winscombe, Somerset)

0.05%GFVE

Fruits

A vibrant, mouth-watering, alcohol free juicy cider, crafted with the sweetest dessert apples and bursting with natural blood orange flavour.

Contains sulphites.

Stan’s Cheddar Valley

Thatchers

(Winscombe, Somerset)

6.0%GFVE

Cider

With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett’s Bitter for its tannins, while Dabinett brings a rich, full body.

Contains sulphites for freshness.

Whisky Cask

Thistly Cross

(Dunbar, East Lothian)

6.7%GFVE

Cider

A flavoursome cider, made potent in the oak of Glen Moray whisky cask with a good few lingering tastes to be savoured on the tongue. A gentle whisky flavour intermingles with a subtle, mediumdry cider. This gives way to the distinctive full bodied flavour of oak cask, with final finishing overtones of whisky.

Contains sulphites

Gins

Our gins are available with the following Fever Tree tonics: Elderflower / Indian / Mediterranean / Refreshingly Light

Note that our gin bar is only open for the Saturday afternoon and evening sessions

Cucumber & Clementine

Batts Hill

(Outwood, Surrey)

40.0%GFVE

Batts Hill Cucumber and Clementine is chef-created and hand-crafted in small batches. We use only the finest botanicals to achieve an exceptional flavour profile that is delightfully crisp with fresh cucumber, followed by piney juniper, zesty citrus, and finished with floral notes. It’s perfect with your favourite mix and our unique sugar beet base makes it smooth enough to enjoy neat.

Strawberry & Pink Peppercorn

Batts Hill

(Outwood, Surrey)

42.0%GFVE

The natural sweetness of strawberries pairs seamlessly with the gentle spice of pink peppercorns, creating a unique and refreshing flavour profile.

Surrey Spiced

Batts Hill

(Outwood, Surrey)

42.0%GFVE

This bold and beautifully balanced gin is all about spice – 14 spices to be exact! Key notes of cinnamon, cardamom, coriander, and clove take centre stage, delivering a warm and aromatic profile. But it doesn’t stop there. We’ve blended in vibrant fruits like orange, lemon, clementine, and apple to create a smooth and mellow finish that lingers on the palate. Every sip is a flavour explosion that builds slowly, making this gin perfect for those who love a bold and complex spirit.

Dark Berry

Brockmans

(Fitzrovia, London)

40.0%GFVE

Our Brockmans Intensely Smooth gin recipe combines proper traditional juniper and citrus Gin botanicals with the decidedly untraditional, improper notes of blueberries and blackberries, establishing Brockmans as a true disruptor to the category.

Aromatic

Distillers of Surrey

(Ripley, Surrey)

37.0%GFVE

Twelve inviting botanicals make our Award Winning Aromatic Edition. Inspired by the finest UK ingredients , we sourced from Olive groves in Sussex, Rosemary and Bay Leaf from Surrey, and the UK's first Tea plantation in Cornwall, thus defining this as a Quintessentially English London Dry Gin. Perfect serve – plenty of ice, premium tonic and a sprig of Rosemary to garnish.

Love

Distillers of Surrey

(Ripley, Surrey)

36.0%GF

Our Love Edition has the same carefully selected botanicals as our Solstice Edition but with the addition of English Rose Petals and Butterfly Pea Flowers which when infused in the Gin gives its natural soft blue colour. By adding an acidic ingredient such as tonic water, the PH levels change resulting in a colour changing gin: from blue to pink! Add a splash of tonic and see the magic happen! Perfect serve – plenty of ice, premium tonic and a twist of Pink Grapefruit peel or dried Rose Petals to garnish.

Solstice

Distillers of Surrey

(Ripley, Surrey)

42.0%GFVE

Eight delicately balanced botanicals inspired by the English summer, form this fresh and intriguing London Dry Gin. A traditional Juniper body, floral notes of Elderflower, paired with zesty Pink Grapefruit. Perfect serve – plenty of ice, premium tonic and a twist of Pink Grapefruit peel to garnish.

Orange and Basil

Edinburgh Gin

(Edinburgh)

40.0%GFVE

Handcrafted using a blend of traditional gin botanicals mixed with sweet orange peel and fresh basil leaf. The ultimate combo allows for the sweetness from the Valencian orange to perfectly blend with the subtle herbal, basil goodness.

Raspberry

Edinburgh Gin

(Edinburgh)

40.0%GFVE

Taking advantage of the best of seasonal Perthshire raspberries, directly sourced from the farmers door, we distil a sweet and delicious gin with real depth of flavour, very much reminiscent of raspberry jam.

Lord of Misrule

Hampton Court Spirits

(Hampton, Surrey)

46.0%GF

Following a Tudor tradition of mischief & mayhem, Lord of Misrule is a perfect mix of contradictions; refreshingly warming, simply complicated and delicately bold, for a silky smooth but curiously spicy gin. Quince. Nutmeg. Cinnamon. Lemon. Mulberry. Ginger. Grains of Paradise. Cubeb Berries. Honey. Bitter Almond. Juniper.

No Alcohol

Ginger

Mother Root

(Peckham, London)

0.0%GF

Fiery and fresh, Mother Root Ginger is an original feel-good, non-alcoholic aperitif. Expect zingy ginger, zippy apple cider vinegar, mellow blossom honey and a lick of chilli heat.

No Alcohol

Seaward

Pentire

(Port Isaac, Cornwall)

0.0%GFVE

A botanical non-alcoholic spirit made by distilling unique plants native to the coastline in Cornwall. Pink Grapefruit, Sea Rosemary, Woodruff, Sea Buckthorn, Wild Seaweed. Zesty, verdant, bright.

Hint of Kaffir Lime & Orange

Raw Honey Distillery

(Fetcham, Surrey)

43.0%GF

A deliciously smooth gin with 10 botanicals including Juniper, Kaffir Lime and Orange. Serve with plenty of ice and a premium tonic water, such as Fever-Tree's Mediterranean Tonic Water.

Chilli and Lime

Sipsmith

(Chiswick, London)

42.0%GFVE

A handcrafted London Dry Gin that distils seven chilies from across the globe with zesty lime peel. Embodying the spirit of culinary exploration, this liquid will elevate any classic G&T with its unique combination of tantalizing flavors. A gin created for the adventurous sipper, Sipsmith Chilli & Lime adds a sensationally warming, citrus zing to every sip.

Cornish Sunshine Blood Orange

Tarquins

(Wadebridge, Cornwall)

38.0%GFVE

This sumptuous fruit-flavoured gin is infused with blood orange, summer fruits and aromatic gentian root for a distinct herbal bitterness. It makes absolutely delicious cocktails!

London Dry

Tarquins

(Wadebridge, Cornwall)

42.0%GFVE

A contemporary take on a classic London dry gin, distilled with 12 botanicals sourced from across the globe and locally foraged on the wild Cornish coast. Crisp piney notes from the juniper balance with fresh citrus and a bright floral finish. Try it with red grapefruit and a sprig of thyme.

Rhubarb and Raspberry

Tarquins

(Wadebridge, Cornwall)

38.0%GFVE

Lemon sherbet, fresh raspberries and soft juniper on the nose. Rhubarb sorbet, crisp pine and Eastern spice on the palate. With a finish of tart raspberry jam, zesty citrus and frangipane.

Japanese Mandarin and Persimmon

Whitley Neill

(City of London)

41.3%GFVE

An infusion of Japanese Mikan mandarin with hints of sweet Persimmon, for a burst of citrus flavour.

Japanese Yuzu and White Strawberry

Whitley Neill

(City of London)

41.0%GFVE

Sweet, fresh white strawberries are balanced by vibrant citrus notes from the yuzu.

No Alcohol

Japanese Yuzu and White Strawberry 0.0%

Whitley Neill

(City of London)

0.0%GFVE

Infused with zesty, fragrant citrus notes of Japanese yuzu and succulent white strawberries for an exotic taste.